Civil War Mystery nourished with a Civil War favorite - Fried Apples! - indieBRAG (2024)

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Time Expo

Civil War Mystery nourished with a Civil War favorite - Fried Apples! - indieBRAG (1)

Time Exposure

by Lynne Kennedy

InTime Exposure,Lynne Kennedy makes Civil War photography the lens of her novel. “Photography hugely impacted the way society viewed the war….I combine my love of history and science with my penchant for mysteries!” Lynne does a superb job—an intriguing mystery, wonderful characters and exciting history. All make this a fabulous read.

Lynne Kennedy’sTime Exposure.

Buttery Fried Nutmeg Apples

During the Civil War, favorite sweet side or dessert was Fried Apples. In the field, it was typically made in a cast iron pan over a fire and worked well with tart apples. A variety of sweeteners could be used from honey or brown sugar, more available than white at the time.

The Gibbs Museum in Charleston, South Carolina mounted an exhibit of Civil War photographs, which I went to see a few years ago. The black and white photographs were clearand surprisingly modern. There was the heroic; there were also the photographs that were brutal, unnerving and full of war’s agony. There was the view of Robert E. Lee’s home, with Union soldiers on the porch, his property made into the now national cemetery at Arlington.

Lynne Kennedy’s Civil War historical novel,Time Exposure, is seen through the lens of photographers, the first time that civilians are on the war fields to photograph warfare.

Lynne, once a museum director, had attended a workshop on Civil War Photography at her museum. And she told me that she became hooked on the subject. “After much research about Civil War photography, I chose a real CW photographer, Alexander Gardner, who worked under Mathew Brady before he set up his own shop.I also fictionalized a photographer for story purposes: Joseph Thornhill.His descendant, Maggie would,140 years later, become involved with his mysterious death.”

We see the scenes of war literally through Joseph and his lens. As modern readers, we know more about war details than those in the Civil War era. Yet the descriptions still send chills to us, as we contemplate this deeply divisive war, some divides that last until today.

Joseph to his fiancée, ”Fences are down, rails blackened and burnt, orphaned children wander hungry and homeless, begging for food from strangers.”

Photographs were exhibited during the war. Joseph watches the crowds that come to his gallery. “They gaped at the images so powerfully depicting the brutal nature of war. Ladies, dressed in their finest, with parasols folded at their sides gasped at the scenes, covered their eyes from one horror only to come to face with another death scene.”

Lynne said to me, “Photography hugely impacted the way society viewed the war. Through the photographs, the public got up close and personal to the horrid battleground landscapes…that they may otherwise have only imagined.”

Mystery intertwines with the civil war descriptions. Thornhill, not only a photographer, is a spy, working for the FBI’s predecessor, the Pinkertons. They seek to solve the treason of Concord Armaments.Concord Armaments supplies the Union Army with shabbily made armaments and then, fixing the books, supplies the South with arms as well, although theirs are not damaged. “There was much profiteering and treasonous activities during the Civil War, as in any war. Concord Armaments … was not a real company, however, sad to say, it could have been,” Lynne shared.

Concord Armaments hire Jack Cade, AKA John Wilkes Booth, to eliminate thoseofficersinvestigating their company. While Joseph sees Jack Cade in action and warns President Lincoln, this mystery lasts up until the modern age, when a descendent of Thornhill works to solve the crime, the modern frame around the novel.

Louisa May Alcott enters the novel as a friend of Thornhill’s fiancée. In real life, the beloved author ofLittle Womenvolunteered as a nurse in Washington, DC and wrote a series of sketches about her experience.

The author includes scenes ofGettysburg, the most brutal Civil War battle. Thornhill tells his companion photographer, Alex Gardner, “You know Alex? Men get to know each other pretty well in this sort of experience, being confined so closely together. Living together, working together, freezing together for more than a year. Some form bonds the will last a lifetime.”

The author writes eloquently of the mundane and the philosophical.Kennedyhas much experience writing in this genre. She draws us into the very fabric of life in another era, allowing us to view events in the Civil War era that so dramatically influenced our country, even to this day.

Buttery Fried Nutmeg Apples

During the Civil War, favorite sweet side or dessert was Fried Apples. In the field, it was typically made in a cast iron pan over a fire and worked well with tart apples or ripe, if available. A variety of sweeteners could be used from honey or brown sugar, more available than white at the time.

Here, our Buttery Fried NutmegApplescreates a wonderful side dish or dessert.

Tart apples cooked with butter and sugar create a wonderful side dish or dessert.

Serves 5-6

5 tart cooking apples, unpeeled

4 TB butter

1 cup brown sugar

1/2 tsp. nutmeg

1/4 teaspoon vanilla

1/2 teaspoon cinnamon and sugar mixture

  1. Wash, core and slice unpeeled apples into narrow slices.
  2. Melt the butter in a skillet or cast iron pan and add the apples.
  3. Cover the skillet and cook the apples 5 minutes over medium low heat. Stirring continuously, add the brown sugar and nutmeg. Stir well. Continue cooking the apples covered for 10-12 minutes or until apples are tender, check every few minutes while cooking.
  4. Add additional butter or water if needed to prevent the apples from sticking.
  5. Sprinkle sugar and cinnamon on top before serving.

Recipe adapted from Authentic Civil War Recipes

Nondairy: Use a dairy free margarine
Sugar Free: Use a sugar free brown sugar
Peachy Keen: Try peaches for a great taste as well.

Find out more about Lynne Kennedy and her great books at her website

The comments, advice and opinions expressed here are those of authors whose books have been honored with a B.R.A.G. Medallion.They do not necessarily reflect the views of the owners, management, or employees of indieBRAG, LLC.

Authors' Chat, award winning books, Book Spotlight, Crime and Mystery, Food for Thought, Foodie Lit, indieBRAG, The B.R.A.G.Medallion, Uncategorized, #indieBRAG #readin #books #indie #Amazon #socialmedia, #thiller #Elin Barnes, BRAGMedallion #LynneKenndy #Mystery, indieBRAG

One response to “Civil War Mystery nourished with a Civil War favorite – Fried Apples!”

  1. Civil War Mystery nourished with a Civil War favorite - Fried Apples! - indieBRAG (5)Maria says:

    March 28, 2018 at 10:53 am

    Oh, I’m looking forward to get the recipe for the cake Sorensen takes Darcy to try when they are looking for Harper Johnson.

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Civil War Mystery nourished with a Civil War favorite - Fried Apples! - indieBRAG (2024)

FAQs

Why is it called apple butter? ›

Apple butter is essentially concentrated applesauce.

The only thing apple butter has in common with regular butter is its spreadability. But it's actually more comparable to preserves or jam than it is butter; it's really just concentrated fruit, maybe a bit of sugar, with no dairy in sight.

What is the history of fried apples? ›

Fried apples have a long and diverse history in the American South. The dish was a popular side in poor Appalachian mountain areas for two reasons. One, other fruits like oranges were not available in remote farm towns, while apples began to grow abundantly in the region in the 1800s.

Is apple butter good or bad for you? ›

While apple butter is undeniably delicious, it also offers some health benefits. Made from fresh, organic apples, it contains essential nutrients like dietary fiber, vitamins, and antioxidants. These components contribute to a healthy digestive system, support immune function, and promote overall well-being.

Do you keep apple butter in the fridge? ›

Average shelf life unopened is 11 months. But after you open a jar, it is very important it is re-capped and refrigerated. It will last about a month in the refrigerator, but we usually finish out a jar in a couple of days. The same goes for any baked goods or cooked items made with apple butter.

Why is it called apple butter and not apple jelly? ›

Another reason why it is called apple butter, is because of its cooking process. It is cooked over an hour or so, over slow heat until its thick. Short cooking time ... the end result is apple sauce! Long cooking time ... the end result is apple butter!

What does the slang apple butter mean? ›

What does "apple butter" mean? Hint: It's not literal apple butter. Johannes Simon/Getty Images. "Apple butter" means smooth talk or flattery.

Is apple butter a Pennsylvania thing? ›

Like so many of PA's signature dishes, apple butter has its roots in the food of the Pennsylvania Dutch, who call it “lattwaerrick” in dialect.

What's the difference between applesauce and apple butter? ›

Apple butter and applesauce are similar. The key difference is that applesauce is made with water and sugar and fewer spices. Applesauce is also eaten on its own as a snack or as a side dish while apple butter, with its more concentrated flavor, is used as a condiment or topping for toast or muffins.

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