Conchiglie - Small | Share the Pasta (2024)

Conchiglie – Small


Conchiglie is a pasta variety that is shaped like a conch shell. The smallest shell shape is called conchigliette and the largest shell shape is called conchiglioni. Each of these conchiglie have the same shape but different dimensions. All three of these shapes are commonly used in pasta salads and with heavy meat sauces. Other types of pasta that may be used in place of conchiglie include farfalle, fusilli, gemelli, macaroni, rigatoni, or ziti. Conchiglie are popular amongst consumers dueto their shape and capabilities to hold different fillings. This pasta shape can be stuffed or baked and offers versatility in the kitchen.

Did you know?

How many sizes and names does Conchiglie have?

Answer:4 sizes. Mini: Conchigliette. Small. Medium: Conchiglie. Large: Conchiglioni.

Conchigliette are traditionally used in soups. Conchiglie are very good with thick sauces and baked. Conchiglioni work best stuffed and baked


Recipes

Conchiglie - Small | Share the Pasta (2)

Pasta e fa*gioli Verde

Conchiglie - Small | Share the Pasta (3)

Poached Salmon and Pasta Shells

December 13, 2018

Conchiglie - Small | Share the Pasta (2024)

FAQs

What is a good substitute for conchiglie pasta? ›

Other types of pasta that may be used in place of conchiglie include farfalle, fusilli, gemelli, macaroni, rigatoni, or ziti. Conchiglie are popular amongst consumers due to their shape and capabilities to hold different fillings.

What are the small pasta shells called? ›

Conchiglie, commonly known as “shell” or “seashell” pasta, is a popular pasta shape that resembles a small shell or conch.

What is the small pasta with holes in it? ›

Bucatini (also known as perciatelli)

Named for its “hole” running down its center, this straw-like pasta is made to suck up lighter tomato sauces and seafood-based sauces. Bucatini is famous for role in Roman classics like Amatriciana and Cacio e Pepe.

What is a small pasta size? ›

Small Pastas

Smaller pasta shapes, interchangeably called “macaroni,” fall within the 1- to 2-inch range. They're best served with thick, chunky sauces or baked into creamy casseroles. Their sturdy shapes also hold up well in pasta salads, though the smallest of the small are best in soups.

What to use instead of pasta? ›

8 Low-Carb & Grain-Free Substitutes for Pasta
  • Zucchini. Zucchini is a popular noodle substitute because its texture makes it easy to spiral out into spaghetti-like shapes. ...
  • Cauliflower. ...
  • Spaghetti Squash. ...
  • Egg Noodles. ...
  • Cucumber. ...
  • Broccoli. ...
  • Eggplant. ...
  • Cabbage.

What is super small pasta called? ›

Pastina is one of the smallest pasta shapes available and is the pasta that many Italian children, and children from all over the world,...

What are little balls of pasta called? ›

Acini di pepe – an extremely small, round pasta shape – translates to peppercorn, or seeds of pepper. It comes from the Latin word acinus, meaning grape stones.

How long do you cook conchiglie for? ›

Directions. Bring a large pot of salted water to a boil. Add conchiglie and cook, stirring occasionally, until tender yet firm to the bite, 10 to 12 minutes.

What pasta looks like a little lasagna? ›

Mafalda Corta pasta – also known simply as Manfredine or reginette – is a pleasing pasta shaped like miniature lasagna ribbons. These tiny lasagna noodle-like squares cook up with a delightful al dente texture that makes them perfectly suited or both cold and hot pastas alike.

What is a small pasta that resembles a shell? ›

Shells pasta, also known as “Conchiglie,” are whimsically shaped like curved conch shells, bringing a wink of merriment to any dish.

What is the small pea shaped pasta? ›

Acini Di Pepe
  • Description. Our smallest shaped pasta in our portfolio. Tiny pea shaped pasta made with 100% freshly-milled durum semolina from Montana's Golden Triangle.
  • Similar to Israeli Couscous. Perfect for cold or hot applications: side dishes, catering, parties. ...
  • Product made from 100% durum semolina.

What are the small shell pasta called? ›

Called "conchiglie" in Italian, there are many sizes of these seashell-shaped pastas. Everyone loves Small Shells in entrées, side dishes, soups and cold salads. Any favorite medium to thick pasta sauce works with Small Shells.

Is angel hair capellini? ›

While angel hair pasta is similar to capellini, angel hair is actually a bit thinner. Capellini's diameter measures between 0.85 and 0.92 millimeters, while angel hair's diameter is between 0.78 and 0.88.

What is small penne? ›

As with the larger version Penne, Mini Penne resembles an old-style quill pen. This shape is enjoyed throughout Northern Italy and in Campania, where it is prized for its wonderful versatility and its ability to absorb and retain sauce on its surfaces, inside and out.

What is a good substitute for bucatini pasta? ›

If a recipe calls for bucatini and you can't find it at the store, you can substitute with spaghetti, spaghettoni (thicker spaghetti), or fettuccini in a pinch.

What's the difference between conchiglie and orecchiette? ›

Conchiglie and orecchiette look similar at first glance, but the main difference between them is the size of the opening. Conchiglie typically has a narrower but elongated opening, while orecchiette has a bigger, more circular mouth.

What kind of pasta is best for mac and cheese? ›

Best pasta for Mac and Cheese? Macaroni, also known as elbow pasta. But really, any short pasta will work just fine – penne, ziti, twirls etc.

What is the difference between conchiglie and Cavatelli? ›

Cavatelli is a small shell pasta shape with curved edges that resembles a hot dog bun. It is a very similar shape to conchiglie, but is slightly longer.

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