Sweet Tarts Moonshine Recipe - Only 2 Ingredients! (2024)

· Updated · 2 Comments

co*cktails· Party Recipes· Recipes

Jump to Recipe Print Recipe

Just as much fun to make as it is to drink! Shake it up with this Sweet Tarts Moonshine Recipe! It’s the perfect blend of sweet and tangy fruit flavors that really packs a punch! An excellent mixer for shots and fruity co*cktails!

Sweet Tarts Moonshine Recipe - Only 2 Ingredients! (1)

Have you seen the moonshine recipes that are all the rage right now? I’ve been so curious to try them!

This sweet tart moonshine recipe is my first attempt and Ilove how it turned out! Just look at that bright pink color— gorgeous!

Surprisingly, homemade moonshine is super easy to make, and it’s fun to “brew” your own!

Technically, it’s not true “moonshine” because you’re not distilling your own alcohol (moonshine is historically a catch-all term for illegally-made spirits). However, you’ll often see highly-potent flavored alcoholic beverages called moonshine these days. And that is definitely what this is!

Related: Be sure to try our homemade strawberry moonshine too!

Sweet Tart Moonshine Recipe

Yields: 4 mason jars (8-10 ounces each) – I’ve included affiliate links for your convenience in re-creating this recipe; disclosure policy available here.

Ingredients & Supplies

Tip: Flavored moonshine takes about a week to reach it’s potential, so be sure to plan ahead.

How to make candy moonshine:

Separate sweet tarts by color. Add about 1/3 cup sweet tarts to each mason jar, one color candy per jar. You can add up to 1/2 cup candy if you like an especially flavorful drink.

Sweet Tarts Moonshine Recipe - Only 2 Ingredients! (2)

Fill each mason jar with Everclear (about 1 cup) and seal the lid.

Shake each closed and sealed jar vigorously for one minute, then store in a cool dark place.

Check the jars daily, shaking each for about a minute. Keep stored, shaking 1-2 times per day for about a week.

Sweet Tarts Moonshine Recipe - Only 2 Ingredients! (3)

After a week, remove lids and strain the liquid to remove any candy residue.

Tip: You can infuse your moonshine recipe for up to 2 weeks for more potent sweet tart flavor, however you don’t want to let the candy steep longer than that as it can be overload! I found these hints for infusing alcohol to be helpful.

Return to jars— your moonshine is ready to enjoy!

Sweet Tarts Moonshine Recipe - Only 2 Ingredients! (4)

Since it’s pretty potent stuff, you probably won’t use it all at once. No worries— you can keep your moonshine sealed in jars in a cool place for up to a month.

Note: Please enjoy this recipe responsibly and legally! This is intended for adults 21+ and pleaseno drinking and driving!

Sweet Tarts Moonshine Recipe - Only 2 Ingredients! (5)

Click here to see ALL of our favorite homemade moonshine recipes!

Grab a free printable copy of this Sweettart flavored moonshine recipe:

Want to Save This Recipe?

Enter your email & I'll send it to your inbox.Plus, get great new recipes from me every week!

By submitting this form, you consent to receive emails from The Soccer Mom Blog

Sweet Tarts Candy Moonshine Recipe

Have a little fun at your party when you create this fun Sweet Tarts Moonshine.

Prep Time10 minutes mins

Total Time10 minutes mins

Course: Drinks

Cuisine: American

Servings: 20

Calories: 198kcal

Author: Stacey aka the Soccer Mom

Ingredients

  • 4 small 8oz- 10oz mason jars
  • 6 cups Everclear
  • 1-2 cups sweet tarts candy

Instructions

  • Separate sweet tarts by color. Add about 1/3 cup sweet tarts to each mason jar, one color candy per jar. You can add up to 1/2 cup candy if you like an especially flavorful drink.

  • Fill each mason jar with Everclear (about 1 cup) and seal the lid.

  • Shake each closed and sealed jar vigorously for one minute, then store in a cool dark place.

  • Check the jars daily, shaking each for about a minute. Keep stored, shaking 1-2 times per day for about two weeks.

  • After 1-2 weeks, remove lids and strain the liquid to remove any candy residue.

  • Return to jars— your moonshine is ready to enjoy!

  • Since it's pretty potent stuff, you probably won't use it all at once. No worries— you can keep your moonshine sealed in jars in a cool place for up to a month.

Nutrition

Calories: 198kcal | Carbohydrates: 8g | Sodium: 1mg | Sugar: 7g

Pin this recipe on Pinterest:

Sweet Tarts Moonshine Recipe - Only 2 Ingredients! (7)

More of our favorite co*cktail recipes:

Candy Shop co*cktail

Tropical Rum Punch with Frozen Fruit “Ice”

  • Author
  • Recent Posts

Stacey aka the Soccer Mom

Stacey is the creator of The Soccer Mom Blog, a Houston Texas mom blog that focuses on positive living for women and families. She loves to share real food recipes, money-saving tips, parenting encouragement, kids activities, DIY tutorials, home hacks, fitness, and so much more! To get to know Stacey even better, click here.

Latest posts by Stacey aka the Soccer Mom (see all)

  • Why You Should Do Your Own Taxes - March 15, 2024
  • The Best Skinny Margarita Recipe - March 14, 2024
  • How Our Family Saved Over $1000 a Month on Food - March 13, 2024
Sweet Tarts Moonshine Recipe - Only 2 Ingredients! (2024)
Top Articles
Latest Posts
Article information

Author: Cheryll Lueilwitz

Last Updated:

Views: 6502

Rating: 4.3 / 5 (54 voted)

Reviews: 85% of readers found this page helpful

Author information

Name: Cheryll Lueilwitz

Birthday: 1997-12-23

Address: 4653 O'Kon Hill, Lake Juanstad, AR 65469

Phone: +494124489301

Job: Marketing Representative

Hobby: Reading, Ice skating, Foraging, BASE jumping, Hiking, Skateboarding, Kayaking

Introduction: My name is Cheryll Lueilwitz, I am a sparkling, clean, super, lucky, joyous, outstanding, lucky person who loves writing and wants to share my knowledge and understanding with you.