THANKSGIVING FACTS & TRIVIA (2024)

FAQs

THANKSGIVING FACTS & TRIVIA? ›

A crocodile cannot stick its tongue out. A shrimp's heart is in its head. It is physically impossible for pigs to look up into the sky. The "sixth sick sheik's sixth sheep's sick" is believed to be the toughest tongue twister in the English language.

A crocodile cannot stick its tongue out. A shrimp's heart is in its head. It is physically impossible for pigs to look up into the sky. The "sixth sick sheik's sixth sheep's sick" is believed to be the toughest tongue twister in the English language.

While turkey wasn't likely present in 1621, annual autumnal harvest dinners continued as turkey gained popularity as a source of protein. Indigenous to the area and plentiful, turkeys were larger than chickens, ducks, and geese, making them economical to serve to a crowd.

Would you rather eat Thanksgiving dinner at a restaurant or at home? Would you rather take a nap after the meal or watch a football game? Would you rather always smell like turkey or always smell like gravy? Would you rather be in the Thanksgiving Day parade, or be one of the hosts commenting on the parade?

There are only two surviving documents that reference the original Thanksgiving harvest meal. They describe a feast of freshly killed deer, assorted wildfowl, a bounty of cod and bass, and flint, a native variety of corn harvested by the Native Americans, which was eaten as corn bread and porridge.

So, to the question “What did the Pilgrims eat for Thanksgiving,” the answer is both surprising and expected. Turkey (probably), venison, seafood, and all of the vegetables that they had planted and harvested that year—onions, carrots, beans, spinach, lettuce, and other greens.

What are some fun facts about Thanksgiving stuffing? ›

People have been stuffing poultry since ancient times -- the Romans and Arabs are both thought to have stuffed birds with mixtures of bread, herbs and spices. Today's stuffings are frequently prepared on the side instead of in the bird to reduce roasting time and avoid uneven cooking.

Most Traditional Thanksgiving Foods. A traditional Thanksgiving meal consists of roast turkey and many sides including stuffing, mashed potatoes and gravy, corn, green beans and cranberry sauce, with pumpkin pie as dessert.

The first Thanksgiving was celebrated in 1621 over a three day harvest festival. It included 50 Pilgrims, 90 Wampanoag Indians, and lasted three days. It is believed by historians that only five women were present. Turkey wasn't on the menu at the first Thanksgiving.

Our modern definition of Thanksgiving revolves around eating turkey, but this was more of an occasion for religious observance in past centuries. The Pilgrims would most likely consider their sober 1623 day of prayer the first actual Thanksgiving, according to the History of Massachusetts Blog.

It's the most wonderful time of the year in the US – a time for food, family, friends, and being thankful. Originating as a harvest festival, Thanksgiving is one of the biggest holidays in the US. People across the country gather together to share a meal and reflect on all the things they're grateful for.

"Jingle Bells" was originally a Thanksgiving Day song.

Before becoming a Christmas holiday anthem, "Jingle Bells" was an 1857 song titled "One Horse Open Sleigh," and its composer, James Pierpont, intended it to be a Thanksgiving Day song.

There are only two surviving documents that reference the original Thanksgiving harvest meal. They describe a feast of freshly killed deer, assorted wildfowl, a bounty of cod and bass, and flint, a native variety of corn harvested by the Native Americans, which was eaten as corn bread and porridge.