Jamie Oliver's best vegetarian Christmas recipes (2024)

Features

by Malou Herkes

published on 16 October 2019

Jamie Oliver's best vegetarian Christmas recipes (1)

Whether you’re cooking a full-on vegetarian feast this Christmas or you’re seeking a few meat-free extras to cater for a range of dietary requirements, Jamie Oliver is here to help you out. With his classic, no-nonsense, flavour-forward flair, Jamie shares his recipes for the ultimate Christmas Day vegetarian centrepieces, from nut roast to stuffed squash, and a few standout extras to go alongside. Stuck for a flavoursome gravy? Jamie shows you how to add depth of flavour tovegan gravy and how to ramp up a good stuffing without the sausages.

Jamie Oliver’s Veggie Crown

by Jamie Oliver

from Together

If you’re looking to impress with your Christmas dinner centrepiece, this crown-shaped veggie loaf won’t let you down. Made with roasted vegetables, cheddar cheese, and grains, it tastes just as good as it looks.

From the book

Together

Jamie Oliver

Jamie Oliver's best vegetarian Christmas recipes (3)

Together: Memorable Meals, Made Easy

Jamie Oliver's best vegetarian Christmas recipes (4)

Rediscover the joy of being together with 120 easy recipes for gatherings big and small

Jamie Oliver's best vegetarian Christmas recipes (5)

Find complete menus for every occasion with mix and match dishes

Jamie Oliver’s Vegetarian Nut Roast

by Jamie Oliver

from Jamie Oliver’s Christmas Cookbook

Jamie packs thisvegetarian nut roast with squash, quinoa and chestnuts, apricots and spices, and cooks it in a spicy tomato sauce. It’s a nutty, slightly sweet, and beautifully spiced roast that both vegetarians and meat-eaters will love.

From the book

Jamie Oliver’s Christmas Cookbook

Baked Squash Stuffed with Nutty Cranberry-spiked Rice

by Jamie Oliver

from Jamie Oliver’s Christmas Cookbook

Stuffed with chestnuts,cranberry rice and Christmas spices, this baked butternut squash is ashow-stopping recipe and will make a brilliant centrepiece dish for your festive table.

From the book

Jamie Oliver’s Christmas Cookbook

Jamie Oliver’s Vegetarian Christmas Stuffing

by Jamie Oliver

from Jamie Oliver’s Christmas Cookbook

Packed with a variety of nuts and dried fruit, as well as butternut squash and sage, this veggie stuffing,according to Jamie, “looks amazing and will get everyone really excited when you bring it to the table”.

Jamie Oliver’s Mushroom Toad-in-the-Hole

by Jamie Oliver

from Jamie Oliver: 7 Ways

This vegetarian toad-in-the-hole feeds four people, and is made with robustportobello mushrooms, topped with crispy fried garlic and rosemary, and served with a rich onion and porter gravy.

From the book

Jamie Oliver: 7 Ways

Jamie Oliver’s Vegan Christmas Gravy

by Jamie Oliver

from Jamie Oliver’s Christmas Cookbook

Depth of flavour is crucial to a good gravy. Without animal fat to add richness, clever use of a few storecupboard condiments and port will do job nicely. Dried porcini is also key here, slowly fried forbig flavour.

From the book

Jamie Oliver’s Christmas Cookbook

Jamie Oliver’s Sticky Onion Tart with Sweet Garlic, Fresh Thyme, Bay and Buttery Puff Pastry

by Jamie Oliver

from

With sticky, caramelised onions, sweet garlic, bay, fresh thyme and buttery puff pastry, this is Jamie’s easy and savoury twist on a tarte tatin. Top with goat’s cheese for some festive indulgence.

From the book

Buy Book

Jamie Oliver’s Vegetarian Pithivier Pie

by Jamie Oliver

from

All-butter puff pastry encases sweet leeks, celeriac, mushrooms and blue cheese in this impressive-looking pie. Make the filling the day before, then finish baking it in on the day for ashow-stopping Christmas centerpiece.

From the book

Buy Book

Jamie Oliver’s Beetroot Carpaccio

by Jamie Oliver

from Jamie Oliver’s Christmas Cookbook

“It’s amazing how incredibly elegant, silky and delicate beetroots can be”, says Jamie Oliver. The trick here is to invest in a mandolin or make sure you have a super-sharp knife to cut the beets into extra-thin slices. Marinated in balsamic and olive oil, and served with rocket, this is a beautiful starter for Christmas Day.

From the book

Jamie Oliver’s Christmas Cookbook

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Jamie Oliver's best vegetarian Christmas recipes (2024)

FAQs

What does a vegetarian eat for Christmas dinner? ›

Try one of our best-ever vegetarian Christmas dinner recipes, from roasted butternut squash with butterbean and goat's cheese mash to spinach and ricotta lasagne roll-ups – or an impressive spiral vegetable tart. Serve up plenty of greens on the side, and it will be a merry Christmas all round.

Is Jamie Oliver a vegetarian? ›

If you're wondering whether Jamie has gone full vegan, we have the details. In a week, he goes vegan for a day and a half and then goes vegetarian twice a week, the remaining days he sticks to his usual diet.

Does Jamie Oliver have a Christmas cook book? ›

Book overview

Jamie Oliver's Christmas Cookbook is packed with all the classics you need for the big day and beyond, as well as loads of delicious recipes for edible gifts, party food, and new ways to love those leftovers.

What is the most popular vegetarian alternative to turkey at Christmas? ›

Nut Roast. The most popular Christmas meal for vegetarians and vegans is the nut roast. This typically describes a mixture of nuts, breadcrumbs, leeks, onions, broth and either oil or butter. However, this recipe is malleable and offers the opportunity for many alterations according to personal preference.

What veg is on a traditional Christmas dinner? ›

Not far behind Brussels sprouts are roasted parsnips and carrots when you think of traditional Christmas vegetables. Roasted root vegetables can be delicious but perhaps always suffer from being shovelled onto your plate alongside roast potatoes, which are of course one of the highlights of Christmas day dinner.

What did Jamie Oliver stop eating to lose weight? ›

Jamie Oliver revealed he lost two stone by eliminating meat from his diet. He decided to lose weight after realising how unhealthy his eating habits were. Feeling the need to make a change in his lifestyle, the 44-year-old celebrity chef decided to replace meat-based meals with vegetarian options.

Was Anthony Bourdain a vegetarian? ›

Let me make one thing clear: I am not a vegan or vegetarian. I love to eat meat.

Is Gordon Ramsay A vegan or vegetarian? ›

He said: "It's a secret that's so big, I'm almost afraid to say it on national television." "After all these years, I can finally admit that I actually love vegan food," he added before saying that it has taken "20 years to get to this point." In recent years, Ramsay showed some understanding of plant-based food.

Is Jamie Oliver Michelin star? ›

And the second name in this European ranking — none other than Jamie Oliver — doesn't hold a single Michelin star, despite being the subject of 4.4 million Google searches last year, compared with 1 million for Alain Ducasse.

Who has Jamie Oliver been married to? ›

Personal life. In July 2000, Oliver married former model and writer Juliette Norton, usually known as "Jools".

Which chef trained Jamie Oliver? ›

Born in Minori on the Amalfi Coast, Gennaro Contaldo is one of the most respected chefs in London and is widely known as the man who taught Jamie Oliver all he knows about Italian cooking.

What do vegetarians miss from meat? ›

Intake and status of vitamin B12, vitamin D, iron, zinc, iodine, calcium and bone turnover markers were generally lower in plant-based dietary patterns compared to meat-eaters. Vegans had the lowest vitamin B12, calcium and iodine intake, and also lower iodine status and lower bone mineral density.

Do vegetarians eat eggs? ›

Well, the short answer is yes! Unless they are vegan (meaning they don't eat dairy products, eggs, or any other products which are derived from animals), some vegetarians do eat eggs and belong to a group known as lacto-ovo-vegetarians which according to the Vegetarian Society is the most common type of meatless diet.

Why is Christmas Eve dinner meatless? ›

The specific dishes may differ from country to country, but many of them are universal. Due to the Nativity Fast, no meat, eggs or milk (including cheese) are allowed during the supper.

What do pescatarians eat for Christmas dinner? ›

  • Tuna and Pesto Pasta.
  • Thai Vegetable Massaman Curry.
  • Baked Trevally with Sticky Coconut Rice.
  • Pescetarian Christmas: A Christmas Dinner Without the Meat.
  • Roast Cauliflower and Cheddar Soup.
  • Grilled Butterfish with Tricolour Quinoa.
  • Guacamole Grilled Cheese.
  • Focaccia Bread Pizza.
Dec 11, 2019

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