Recipe for Old Fashioned Lemonade (2024)

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Make my recipe for Old Fashioned Lemonade this summer with just three ingredients and quench your thirst while the heat is on.

Recipe for Old Fashioned Lemonade (1)

My very first job was making old fashioned lemonade by the glass for carnival goers at a town summer celebration. I was 14 and my best friend – who was 15 – talked me into doing it with her. I worked a full eight hours squeezing one single lemon into a glass, scooping some sugar in and shaking it up before handing it to thirsty patrons.

The sun was shining down, my fingers were sticky, the bees were aggressive and I had sweat dripping everywhere. I can’t say it was my most positive job experience. However, at the end of the day I had a pocket full of cash and nothing to spend it on but myself.

Today a carnival lemon shake up might be some people’s idea of a perfect glass of lemonade, but mine has changed a little bit. It’s a little easier to make in bulk and I get to make it inside with the air conditioner running and a beautiful glass window separating me and the bees. But, my recipe for Old Fashioned Lemonade still tastes the best when enjoyed in the sunshine. Or maybe more specifically, the indirect sunshine of my front porch while I sit on the porch swing.

Recipe for Old Fashioned Lemonade (2)

Making my recipe for Old Fashioned Lemonade

My recipe for Old Fashioned Lemonade isn’t difficult. In fact, it only uses three ingredients. You need lemon juice, water and simple syrup. I prefer to make my own simple syrup, but it is certainly something you can buy {HERE} if you prefer not to.

In order to make the simple syrup, I combine 3 cups of sugar with 2 cups of water in a sauce pan and simmer it. I simmer it for about 10 minutes and stir the sugar until it completely dissolves when I combine them. once done, I turn off the heat and let it cool a bit in the pan. Then I add it directly to a 16 oz. mason jar with a reusable lid and pop it in the refrigerator. You want this cold before you use it so I usually make this a day or two in advance. The best thing about this simple syrup is that it can be used for any drink you’d like to make, including co*cktails.

Note: You have the option of adding the zest of three lemons to the sugar mixture as it simmers, but my kids prefer it without because they’re the pickiest children in the world.

Besides the simple syrup, you need about 10 lemons, or enough to make 1 cup of lemon juice. Then the last ingredient is water. I like to mix in room temperature water and then combine everything and let it all chill again in the refrigerator.

Recipe for Old Fashioned Lemonade (3)

Recipe for Old Fashioned Lemonade (4)

Tips for making my recipe for Old Fashioned Lemonade

  • To make the Old Fashioned Lemonade you need a cup of lemon juice. For me this required about 10 lemons, but note that the amount of juice you get from each lemon will depend on their ripeness. You might want to buy 15 lemons just to be sure.
  • As I mentioned above, you can make the simple sugar ahead of time and store it. After I make it I will keep it up to two weeks as long as it’s in an airtight jar in the refrigerator.
  • This recipe for Old Fashioned Lemonade will give you enough to make a pitcher, so around a gallon or so. You can store it in the refrigerator as long as it’s covered for about 48 hours. Just try to keep it longer than that. 🙂
  • If you add the lemon zest to the simple syrup, make sure to only get the yellow outside of the lemon and avoid the pith.

Thank you so much for visiting today, friends! You can find the full printable recipe for my recipe for Old Fashioned Lemonade below. If you want more lemonade ideas try my Watermelon Lemonade recipe {HERE} and my Honey Ginger Lemonade recipe {HERE}.

Recipe for Old Fashioned Lemonade (5)

This recipe for Old Fashioned Lemonade is a must-make summer recipe that will quench your thirst and cool you down. Save it today!

Print Rate

Course: Drinks

Cuisine: American

Keyword: old fashioned lemonade, recipe for old fashioned lemonade

Prep Time: 15 minutes

Cook Time: 15 minutes

Servings: 8 glasses

Author: Rachel

Ingredients

Recipe for Old Fashioned Lemonade Ingredients

  • 1 cup freshly squeezed lemon juice About 10 lemons
  • 6 cups room temperature water
  • 2 cups simple syrup
  • A few slices of lemon for the pitcher

Simple Syrup Ingredients

  • 3 cups sugar
  • 2 cups water

Instructions

Simple syrup instructions

  • Combine the sugar and water over a low flame. Whisk to combine well.

  • Let the mix simmer for about 10 minutes. Do not let it boil.

  • Turn off heat and let it cool. Then add it to an airtight container and refrigerate.

Instructions for Old Fashioned Lemonade

  • Combine the lemon juice, simple syrup and water in a pitcher.

  • Mix well to combine. Add in the slices of lemon.

  • Chill in the refrigerator until needed.

  • Serve by the glass over ice.

Recipe for Old Fashioned Lemonade (2024)

FAQs

What is the formula for lemonade? ›

Combine 1 cup each of sugar and water and cook over medium heat until the sugar dissolves. Set the syrup aside to cool for about 10 minutes. Combine the cooled syrup and freshly-squeezed lemon juice in a pitcher. Add the remaining water and stir, then pour over ice and enjoy!

What does baking soda do to lemonade? ›

The acid in the lemon juice reacts with the baking soda or bicarb. You can see the mixture will bubble as it creates the gas, which in turn causes the fizzing!

How to make tito's and lemonade? ›

Just add Tito's Handmade Vodka and lemonade to a glass with ice. Stir and garnish with a lemon slice or mint sprig.

What can I add to lemonade to make it taste better? ›

Adding basil to lemonade is only the beginning — you can build a tapestry of flavors with a bit of imagination. If sweet lemonade is your jam, try blending up strawberries, peaches, or mangoes with basil for a fruity herbal lemonade that will revitalize you on the stickiest summer afternoon.

How is lemonade prepared? ›

Lemonade is prepared by mixing lemon juice and sugar in water.

Why is my lemonade fizzy? ›

When the baking soda and lemon juice are combined, they react, releasing bubbles of carbon dioxide into the lemonade. This is the same thing that gives soda pop its fizz. If it is allowed to sit, the bubbles of carbon dioxide will escape the mixture and, just like soda pop, it will go flat.

How much baking soda to neutralize lemon juice? ›

Answer and Explanation:

Thus, we need approximately 0.395 grams of baking soda to neutralize one tablespoon of lemon juice.

What alcohol is good in lemonade? ›

What alcohol goes well with lemonade? Limoncello is an obvious choice because of the lemon flavor of the liqueur. If you prefer, you could use vodka (plain or lemon) or white rum instead.

What do you call a drink made of vodka and lemonade? ›

Vodka-infused lemonade. This vodka and lemonade drink called Texas lemonade is refreshing on a summer day.

How do you get tartness out of lemonade? ›

The secret ingredient is salt, which removes any bitterness. Don't be tempted to use reconstituted lemon juice or to add the juice until the sugar water is completely chilled!

How to spruce up lemonade mix? ›

Mix with other fruit

Combine classic lemonade with summery fruit such as peaches, watermelon or berries. Chop the fruit and add to your lemonade for a simple (and pretty!) twist, and/or mix in a splash of fresh fruit juice or nectar.

What is the formula of lemon solution? ›

Citric Acid is a weak acid with a chemical formula C6H8O7. It can occur in two forms – monohydrate or water-free (anhydrous). This acid is usually found in citrus fruits like lemons, oranges etc. It is considered as a tribasic acid.

What is lemonade in chemistry? ›

Lemonade is a combination of lemon juice, water, and sugar. The lemonade is an example of a hom*ogeneous mixture. A hom*ogeneous mixture has the same composition throughout.

What is lemonade composed of? ›

It is traditionally a homemade drink using lemon juice, water, and a sweetener such as cane sugar, simple syrup, maple syrup or honey.

What is the chemical symbol for lemonade? ›

Lemonade is a hom*ogeneous mixture. The chemical equation for lemonade is CO + H O H CO . Fructose, also known as fruit sugar, is made up of Carbon, Hydrogen, and Oxygen. The chemical formula of fructose is C H O .

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